Title: Classic Chicken Parmesan Recipe
Introduction:
Indulge in the timeless flavors of Chicken Parmesan with this easy-to-follow recipe. This classic dish combines tender chicken, rich marinara sauce, and gooey melted cheese for a satisfying meal that's sure to become a family favorite.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 2 eggs
- 1 cup panko crumbs
- Salt and pepper to taste
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- Fresh basil leaves for garnish
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In two separate shallow dishes, place the panko crumbs/seasonings mixture& beaten eggs.
3. Filet the chicken breasts in half then dip in beaten egg yolk, then into panko/seasoning mixture!
4. In a large skillet, heat olive oil over medium-high heat. Add the breaded chicken breasts and cook until golden brown on both sides. (25minutes per side)
- After baking for 25 minutes on both sides, add a layer of marinara sauce, then topped with mozzarella cheese. Place back in oven for 5 minutes
- ENJOY!! ☺️
Enjoy the savory blend of crispy chicken, flavorful marinara sauce, and melted cheese in this delightful Chicken Parmesan recipe. Whether for a family dinner or special occasion, this classic dish never fails to impress. Buon appetito!